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Equipment
Nutrition Label
–
+
servings
Ranch Turkey Burger Recipe
Calories
Calories:
267
kcal
Carbohydrates
Carbohydrates:
20.5
g
Fat
Fat:
4.1
g
Protein
Protein:
35.7
g
Prep Time
Prep Time
10
minutes
mins
Cook Time
Cook Time
10
minutes
mins
Total Time
Total Time
20
minutes
mins
Ingredients
▢
1
lb
(
½
kg
)
lean ground turkey breast
▢
1
egg
▢
1
packet of ranch dip mix
▢
2
green onions
-
(chopped)
▢
2
tbsp
fresh parsley
-
(chopped)
▢
3
cloves
garlic
-
(minced)
▢
4
whole wheat burger buns
Instructions
In a bowl, combine all the ingredients. Form into 4 patties.
Spray a frying pan with cooking spray. Cook the patties until done.
Serve on hamburger buns or wrap in iceberg lettuce for a carbohydrate free hamburger recipe version.
Nutrition
Serving:
1
burger with a bun
Calories:
267
kcal
(13%)
Carbohydrates:
20.5
g
(7%)
Protein:
35.7
g
(71%)
Fat:
4.1
g
(6%)
Saturated Fat:
0.3
g
(2%)
Cholesterol:
111
mg
(37%)
Sodium:
398
mg
(17%)
Potassium:
55
mg
(2%)
Fiber:
2.3
g
(10%)
Sugar:
3.3
g
(4%)
Calcium:
40
mg
(4%)
Iron:
1.3
mg
(7%)