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–+ servings
lemon butter green beans

Lemon and Butter Green Beans Recipe

Calories47 kcal
Carbohydrates8 g
Fat1.5 g
Protein2 g
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes

Ingredients

  • 1 lb fresh green beans - trimmed and washed
  • 1 tbsp light butter
  • Juice from 1/2 a lemon
  • ½ tsp salt
  • Lemon zest for garnish

Instructions

  • Steam green beans until tender, but still crisp, about 5-8 minutes.
  • Place green beans a medium sized bowl, and while they are still hot add in butter. Toss until the butter has melted.
  • Add in lemon juice and salt. Toss to coat.
  • Serve immediately.

Nutrition

Serving: 0.5 cupCalories: 47 kcal (2%)Carbohydrates: 8 g (3%)Protein: 2 g (4%)Fat: 1.5 g (2%)Fiber: 4 g (17%)