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Cauliflower Steaks with Creamy Sriracha Aioli Recipe

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cauliflower steaks

Looking for a fun and tasty new cauliflower recipe? Try these Cauliflower Steaks with Creamy Sriracha Aioli…they are AMAZING. I could not stop eating them!

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The mild flavor of the cauliflower is kicked up a notch with a creamy sriracha aioli that takes just minutes to make. And each serving is just 1 Point making this an excellent Weight Watchers side dish recipe that looks beautiful and is quite nutritious.

So if you are in need of a new way to add some zing to your veggies, give this Cauliflower Steaks with Creamy Sriracha Aioli Recipe a try. You might be surprised at how many vegetables you are willing to consume with such an amazing sauce topping them.

Enjoy!


cauliflower steaks

Cauliflower Steaks with Creamy Sriracha Aioli Recipe

Calories70 kcal
Carbohydrates9 g
Fat1 g
Protein5 g
5 from 1 vote
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Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes

Ingredients

Servings: 4
  • 1 large head of cauliflower - sliced
  • 1 tbsp reduced fat mayonnaise or Veganaise
  • 2 tbsp plain - non-fat Greek yogurt
  • 1 ½ tbsp sriracha sauce
  • 1 garlic clove - minced
  • 1 tsp lemon juice
  • 1 tsp salt

Instructions

  • Preheat oven to 425 degrees.
  • Line a large baking sheet with parchment paper or aluminum foil, and add mist with nonfat cooking spray.
  • Place cauliflower “steaks” on a baking sheet and lightly mist them with an olive oil mister. Sprinkle evenly with salt.
  • Place in oven and cook until cauliflower is tender and begins to brown on edges, about 15-20 minutes.
  • Meanwhile, in a small bowl combine the remaining ingredients in a small bowl.
  • When cauliflower is ready, remove from oven, place on a serving platter, and drizzle with the siracha aioli. Serve immediately.

Equipment

1 Oven

Nutrition

Serving: 0.25 of all the cut cauliflower steaks, with sauceCalories: 70 kcal (4%)Carbohydrates: 9 g (3%)Protein: 5 g (10%)Fat: 1 g (2%)Fiber: 5 g (21%)
CourseAppetizer Recipes, Dinner Recipes, Side Dish Recipes
CuisineAmerican Recipes
DietLow Calorie Recipes, Low Fat Recipes, Vegetarian Recipes
KeywordCauliflower Steaks with Creamy Sriracha Aioli
Cooking Method: Baking Recipes
Main IngredientCauliflower Recipes, Vegetable Recipes
CategoryDressing, Sauce, Gravy and Dip Recipes
Tried this recipe?Mention @laalooshrecipes or tag #laaloosh!

Author

As your average, every day, All American woman, I look forward to sharing with you my thoughts and ideas on many different topics that interest me such as dieting, health & fitness. Trust me when I tell you that this is one site you NEED to bookmark! I have the most amazing recipes with Weight Watchers Points that you won’t believe are low calorie! As an avid Weight Watchers follower, I have learned so many helpful tips and tools over the years that I am eager to share.

8 Comments

  1. Katina Reply

    Easy to make. Too salty- neat time I will use 1/2 tsp salt. Otherwise, it was good.

  2. Melissa Reply

    Do you have a substitution recommendation for the siracha sauce if I don’t like things too spicy?

  4. ECUmom Reply

    Delicious! Ill never make cauliflower the old fashioned way again! Thank you for sharing this recipe.

  5. Megan Sears Reply

    So so so good! I was worried that it would be too salty with a full tsp but it was perfect. Love this recipe. Thank you!

  7. www.hotspicyandskinny.com Reply

    I LOVE this idea! Why did I never think of a Sriracha aioli sauce? I cannot wait to try this one out.

5 from 1 vote (1 rating without comment)

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